Bitter gourd

pods, cooked, boiled, drained, salted

Carbs 78%Protein 15%
Percent Calories

1 cup, chunks of bitter gourd (pods, cooked, boiled, drained, salted) contains 24 Calories. The macronutrient breakdown is 78% carbs, 7% fat, and 15% protein. This is a good source of potassium (8% of your Daily Value) and vitamin c (45% of your Daily Value).

Nutrition Facts

For 1 cup, chunks of bitter gourd (124g)

NutrientValue%DV
Calories24
Fats0.2g 0.3%
Saturated fats–
Trans fats–
Cholesterol0mg 0%
Sodium300mg 13%
Carbs5g 2%
Net carbs3g
Fiber2g 9%
Sugar2g
Protein1g
Calcium11mg 1%
Iron0.5mg 6%
Potassium396mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene84μg
Caffeine0mg
Choline13mg 2%
Copper0mg 5%
Fluoride–
Folate (B9)63μg 16%
Lycopene0μg
Magnesium20mg 5%
Manganese0.1mg 5%
Niacin0.3mg 2%
Pantothenic acid0.2mg 5%
Phosphorus45mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.2μg 0.5%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU140IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C41mg 45%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K6μg 5%
Zinc1mg 9%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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