Black currants

raw, European

Black currants
Carbs 87%
Percent Calories

1 cup of black currants (raw, European) contains 71 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of potassium (8% of your Daily Value) and vitamin c (225% of your Daily Value).

Nutrition Facts

For 1 cup of black currants (112g)

NutrientValue%DV
Calories71
Fats0.5g 1%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs17g 6%
Net carbs17g
Fiber–
Sugar–
Protein2g
Calcium62mg 6%
Iron2mg 22%
Potassium361mg 8%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 11%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium27mg 6%
Manganese0.3mg 12%
Niacin0.3mg 2%
Pantothenic acid0.4mg 9%
Phosphorus66mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU258IU
Vitamin A13μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C203mg 225%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 7%
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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