Black-eyed peas

immature seeds, cooked, boiled, drained, unsalted

Carbs 83%Protein 13%
Percent Calories

50 grams of black-eyed peas (immature seeds, cooked, boiled, drained, unsalted) contains 48 Calories. The macronutrient breakdown is 83% carbs, 4% fat, and 13% protein. This is a good source of fiber (9% of your Daily Value), potassium (4% of your Daily Value), and calcium (6% of your Daily Value).

Nutrition Facts

For 50 grams of black-eyed peas

NutrientValue%DV
Calories48
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs10g 4%
Net carbs8g
Fiber3g 9%
Sugar2g
Protein2g
Calcium64mg 6%
Iron1mg 7%
Potassium209mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene238μg
Caffeine0mg
Choline16mg 3%
Copper0.1mg 7%
Fluoride–
Folate (B9)64μg 16%
Lycopene0μg
Magnesium26mg 6%
Manganese0.3mg 12%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus25mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU395IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K13μg 11%
Zinc1mg 5%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine0.1g
Aspartic acid–
Cystine0g
Glutamic acid–
Glycine–
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline–
Serine–
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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