Black-eyed peas

immature seeds, cooked, boiled, drained, salted

Black-eyed peas
Carbs 83%Protein 13%
Percent Calories

½ cup of black-eyed peas (immature seeds, cooked, boiled, drained, salted) contains 78 Calories. The macronutrient breakdown is 83% carbs, 4% fat, and 13% protein. This is a good source of fiber (15% of your Daily Value), potassium (7% of your Daily Value), and calcium (11% of your Daily Value).

Nutrition Facts

For ½ cup of black-eyed peas (83g)

NutrientValue%DV
Calories78
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats–
Cholesterol0mg 0%
Sodium198mg 9%
Carbs16g 6%
Net carbs12g
Fiber4g 15%
Sugar3g
Protein3g
Calcium106mg 11%
Iron1mg 12%
Potassium345mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene392μg
Caffeine0mg
Choline27mg 5%
Copper0.1mg 12%
Fluoride–
Folate (B9)105μg 26%
Lycopene0μg
Magnesium43mg 10%
Manganese0.5mg 21%
Niacin1mg 7%
Pantothenic acid0.1mg 3%
Phosphorus42mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU653IU
Vitamin A33μg 4%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K–
Zinc1mg 8%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine0.2g
Aspartic acid–
Cystine0g
Glutamic acid–
Glycine–
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline–
Serine–
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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