Black-eyed peas

immature seeds, frozen, cooked, boiled, drained, salted

Carbs 70%Protein 25%
Percent Calories

50 grams of black-eyed peas (immature seeds, frozen, cooked, boiled, drained, salted) contains 66 Calories. The macronutrient breakdown is 70% carbs, 4% fat, and 25% protein. This is a good source of protein (8% of your Daily Value), fiber (11% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For 50 grams of black-eyed peas

NutrientValue%DV
Calories66
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats–
Cholesterol0mg 0%
Sodium121mg 5%
Carbs12g 4%
Net carbs9g
Fiber3g 11%
Sugar2g
Protein4g
Calcium12mg 1%
Iron1mg 13%
Potassium188mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene23μg
Caffeine0mg
Choline23mg 4%
Copper0.1mg 10%
Fluoride–
Folate (B9)71μg 18%
Lycopene0μg
Magnesium25mg 6%
Manganese0.4mg 17%
Niacin0.4mg 2%
Pantothenic acid0.1mg 2%
Phosphorus61mg 9%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU38IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K18μg 15%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine0.3g
Aspartic acid–
Cystine0.1g
Glutamic acid–
Glycine–
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline–
Serine–
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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