blue berry cream cheese pie

no crust

Fat 30%Carbs 68%
Percent Calories

1 serving of blue berry cream cheese pie (no crust) contains 237 Calories. The macronutrient breakdown is 68% carbs, 30% fat, and 2% protein. This has a relatively high calorie density, with 258 Calories per 100g.

Makes
12 servings
Prep Time
20 minutes

Ingredients

Directions

  1. soften cream cheese. Mix cream cheese and sugar. Once mixed fold in whipped topping. put in 15"x10" pan. Put blueberry filling on top and refrigerate.

Nutrition Facts

For 1 serving of blue berry cream cheese pie (92g)

NutrientValue%DV
Calories237
Fats8g 10%
Saturated fats5g 25%
Trans fats0g
Cholesterol21mg 7%
Sodium76mg 3%
Carbs41g 15%
Net carbs40g
Fiber1g 4%
Sugar35g
Protein1g
Calcium31mg 3%
Iron0.4mg 5%
Potassium77mg 2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene23μg
Caffeine0mg
Choline7mg 1%
Copper0mg 5%
Fluoride2μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 4%
Niacin0.1mg 0.4%
Pantothenic acid0.1mg 3%
Phosphorus26mg 4%
Retinol69μg
Riboflavin (B2)0mg 4%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU269IU
Vitamin A71μg 8%
Vitamin B120μg 2%
Vitamin B60mg 1%
Vitamin C0.3mg 0.3%
Vitamin D IU5IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc0.1mg 1%
Sugars
Sugar35g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch0.3g
Fats
Saturated fats5g 25%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g