Blueberry pancakes

prepared from recipe

Blueberry pancakes
Carbs 52%Fat 37%Protein 11%
Percent Calories

½ medium pancake of blueberry pancakes (prepared from recipe) contains 85 Calories. The macronutrient breakdown is 52% carbs, 37% fat, and 11% protein. This is a good source of calcium (8% of your Daily Value).

Nutrition Facts

For ½ medium pancake of blueberry pancakes (39g)

NutrientValue%DV
Calories85
Fats4g 5%
Saturated fats1g 4%
Trans fats–
Cholesterol22mg 7%
Sodium159mg 7%
Carbs11g 4%
Net carbs11g
Fiber–
Sugar–
Protein2g
Calcium79mg 8%
Iron1mg 8%
Potassium53mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)14μg 3%
Lycopene–
Magnesium6mg 1%
Manganese0.1mg 4%
Niacin1mg 4%
Pantothenic acid0.2mg 3%
Phosphorus58mg 8%
Retinol18μg
Riboflavin (B2)0.1mg 8%
Selenium5μg 10%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU77IU
Vitamin A19μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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