Boiled potatoes

Cooked in skin, flesh, without salt

Boiled potatoes
Carbs 91%
Percent Calories

350 grams of boiled potatoes (Cooked in skin, flesh, without salt) contains 305 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of potassium (28% of your Daily Value) and vitamin b6 (81% of your Daily Value).

Nutrition Facts

For 350 grams of boiled potatoes

NutrientValue%DV
Calories305
Fats0.4g 0.4%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs70g 26%
Net carbs64g
Fiber6g 23%
Sugar3g
Protein7g
Calcium18mg 2%
Iron1mg 14%
Potassium1327mg 28%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine0mg
Choline47mg 9%
Copper1mg 73%
Fluoride173μg
Folate (B9)35μg 9%
Lycopene0μg
Magnesium77mg 18%
Manganese0.5mg 21%
Niacin5mg 31%
Pantothenic acid2mg 36%
Phosphorus154mg 22%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 2%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU11IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 81%
Vitamin C46mg 51%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K7μg 6%
Zinc1mg 10%
Sugars
Sugar3g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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