Bologna Sandwich

Fat 61%Carbs 21%Protein 17%
Percent Calories

1 serving of bologna sandwich contains 255 Calories. The macronutrient breakdown is 21% carbs, 61% fat, and 17% protein. This is a good source of protein (20% of your Daily Value) and vitamin k (24% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of bologna sandwich (124g)

NutrientValue%DV
Calories255
Fats17g 22%
Saturated fats5g 26%
Trans fats0g
Cholesterol32mg 11%
Sodium519mg 23%
Carbs14g 5%
Net carbs12g
Fiber2g 6%
Sugar2g
Protein11g
Calcium42mg 4%
Iron2mg 23%
Potassium262mg 6%
Vitamin D0μg 0.1%
Vitamins and Minerals
Alpha carotene20μg
Beta carotene1031μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 7%
Fluoride0.5μg
Folate (B9)49μg 12%
Lycopene515μg
Magnesium16mg 4%
Manganese0.3mg 15%
Niacin2mg 10%
Pantothenic acid0mg 1%
Phosphorus48mg 7%
Retinol1μg
Riboflavin (B2)0.1mg 6%
Selenium7μg 13%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU1738IU
Vitamin A88μg 10%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C4mg 4%
Vitamin D IU0.3IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K29μg 24%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0.4g
Galactose0g
Starch9g
Fats
Saturated fats5g 26%
Monounsaturated fats7g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g