Bread, french or vienna, whole wheat

Carbs 82%Protein 14%
Percent Calories

8 slice 1 serving of bread, french or vienna, whole wheat contains 918 Calories. The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a moderate calorie density, with 239 Calories per 100g.

Nutrition Facts

For 8 slice 1 serving of bread, french or vienna, whole wheat (384g)

NutrientValue%DV
Calories918
Fats4g 5%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium1440mg 63%
Carbs189g 69%
Net carbs172g
Fiber16g 58%
Sugar0g
Protein32g
Calcium161mg 16%
Iron3mg 36%
Potassium626mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium200mg 48%
Manganese
Niacin15mg 94%
Pantothenic acid
Phosphorus611mg 87%
Retinol
Riboflavin (B2)1mg 74%
Selenium
Theobromine
Thiamine2mg 167%
Vitamin A IU12IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K3μg 2%
Zinc4mg 40%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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