Bread stuffing

Bread, dry mix

Carbs 80%Protein 12%
Percent Calories

50 grams of bread stuffing (Bread, dry mix) contains 193 Calories The macronutrient breakdown is 80% carbs, 8% fat, and 12% protein. This has a relatively high calorie density, with 386 Calories per 100g.

Nutrition Facts

For 50 grams of bread stuffing

NutrientValue%DV
Calories193
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol0.5mg 0.2%
Sodium703mg 31%
Carbs38g 14%
Net carbs37g
Fiber2g 6%
Sugar4g
Protein6g
Calcium49mg 5%
Iron2mg 24%
Potassium123mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.5μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)84μg 21%
Lycopene0μg
Magnesium20mg 5%
Manganese0.3mg 13%
Niacin3mg 18%
Pantothenic acid0.2mg 4%
Phosphorus71mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium24μg 44%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0.4%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 0.5%
Zinc0.5mg 4%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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