Bread stuffing

Cornbread, dry mix

Fat 10%Carbs 80%Protein 10%
Percent Calories

2 oz of bread stuffing (Cornbread, dry mix) contains 221 Calories The macronutrient breakdown is 80% carbs, 10% fat, and 10% protein. This is a good source of fiber (29% of your Daily Value).

Nutrition Facts

For 2 oz of bread stuffing (57g)

NutrientValue%DV
Calories221
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium727mg 32%
Carbs43g 16%
Net carbs35g
Fiber8g 29%
Sugar3g
Protein6g
Calcium44mg 4%
Iron2mg 23%
Potassium116mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline5mg 1%
Copper0.1mg 14%
Fluoride
Folate (B9)99μg 25%
Lycopene
Magnesium25mg 6%
Manganese0.3mg 13%
Niacin3mg 17%
Pantothenic acid0.2mg 3%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium17μg 31%
Theobromine
Thiamine0.3mg 24%
Vitamin A IU89IU
Vitamin A5μg 1%
Vitamin B120μg 0.2%
Vitamin B60.1mg 6%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 4%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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