2 cup, melted of brie cheese contains 1603 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 25% protein. This has a relatively high calorie density, with 334 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, melted
- 1 cup, melted
- 2 cup, melted
- 0.5 cup, sliced
- 1 cup, sliced
- 2 cup, sliced
- 0.5 oz
- 1 oz
- 2 oz
- 0.5 cubic inch
- 1 cubic inch
- 2 cubic inch
- 0.5 package (4.5 oz)
- 1 package (4.5 oz)
- 2 package (4.5 oz)
Nutrition Facts
For 2 cup, melted of brie cheese (480g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1603 | |
| Fats | 133g | 170% |
| Saturated fats | 84g | 418% |
| Trans fats | – | |
| Cholesterol | 480mg | 160% |
| Sodium | 3019mg | 131% |
| Carbs | 2g | 1% |
| Net carbs | 2g | |
| Fiber | 0g | 0% |
| Sugar | 2g | |
| Protein | 100g | |
| Calcium | 883mg | 88% |
| Iron | 2mg | 30% |
| Potassium | 730mg | 16% |
| Vitamin D | 2μg | 16% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 43μg | |
| Caffeine | 0mg | |
| Choline | 74mg | 13% |
| Copper | 0.1mg | 10% |
| Fluoride | – | |
| Folate (B9) | 312μg | 78% |
| Lycopene | 0μg | |
| Magnesium | 96mg | 23% |
| Manganese | 0.2mg | 7% |
| Niacin | 2mg | 11% |
| Pantothenic acid | 3mg | 66% |
| Phosphorus | 902mg | 129% |
| Retinol | 830μg | |
| Riboflavin (B2) | 2mg | 192% |
| Selenium | 70μg | 127% |
| Theobromine | 0mg | |
| Thiamine | 0.3mg | 28% |
| Vitamin A IU | 2842IU | |
| Vitamin A | 835μg | 93% |
| Vitamin B12 | 8μg | 330% |
| Vitamin B6 | 1mg | 87% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 96IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 2μg | |
| Vitamin E | 1mg | 8% |
| Vitamin K | 11μg | 9% |
| Zinc | 11mg | 104% |
| Sugars | ||
| Sugar | 2g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 84g | 418% |
| Monounsaturated fats | 38g | |
| Polyunsaturated fats | 4g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 4g | |
| Arginine | 4g | |
| Aspartic acid | 6g | |
| Cystine | 1g | |
| Glutamic acid | 21g | |
| Glycine | 2g | |
| Histidine | 3g | |
| Hydroxyproline | – | |
| Isoleucine | 5g | |
| Leucine | 9g | |
| Lysine | 9g | |
| Methionine | 3g | |
| Phenylalanine | 6g | |
| Proline | 12g | |
| Serine | 6g | |
| Threonine | 4g | |
| Tryptophan | 2g | |
| Tyrosine | 6g | |
| Valine | 6g | |
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