Brown rice

Long-grain, cooked

Carbs 83%Protein 9%
Percent Calories

948 grams of brown rice (Long-grain, cooked) contains 1052 Calories. The macronutrient breakdown is 83% carbs, 7% fat, and 9% protein. This is a good source of magnesium (97% of your Daily Value).

Nutrition Facts

For 948 grams of brown rice

NutrientValue%DV
Calories1052
Fats9g 11%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium47mg 2%
Carbs218g 79%
Net carbs201g
Fiber17g 61%
Sugar3g
Protein24g
Calcium95mg 9%
Iron4mg 50%
Potassium408mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline87mg 16%
Copper1mg 105%
Fluoride
Folate (B9)38μg 9%
Lycopene0μg
Magnesium408mg 97%
Manganese9mg 373%
Niacin14mg 91%
Pantothenic acid3mg 54%
Phosphorus787mg 112%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium93μg 169%
Theobromine0mg
Thiamine1mg 76%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 106%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K6μg 5%
Zinc6mg 54%
Sugars
Sugar3g
Sucrose3g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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