Burrito supreme (steak)

Taco Bell

Carbs 44%Fat 36%Protein 20%
Percent Calories

50 grams of burrito supreme (steak) (Taco Bell) contains 91 Calories. The macronutrient breakdown is 44% carbs, 36% fat, and 20% protein. This is a good source of protein (8% of your Daily Value), fiber (4% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 50 grams of burrito supreme (steak)

NutrientValue%DV
Calories91
Fats4g 5%
Saturated fats1g 7%
Trans fats–
Cholesterol10mg 3%
Sodium267mg 12%
Carbs10g 4%
Net carbs9g
Fiber1g 4%
Sugar–
Protein5g
Calcium50mg 5%
Iron1mg 12%
Potassium114mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine–
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)20μg 5%
Lycopene–
Magnesium13mg 3%
Manganese0.1mg 6%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus66mg 9%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium5μg 9%
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU36IU
Vitamin A2μg 0.2%
Vitamin B120.3μg 13%
Vitamin B60.1mg 4%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K3μg 2%
Zinc1mg 6%
Sugars
Sugar–
Sucrose0.1g
Glucose0.1g
Fructose0.4g
Lactose0.1g
Maltose0.1g
Galactose–
Starch7g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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