Cabbage

Napa, cooked

Cabbage
Fat 10%Carbs 60%Protein 30%
Percent Calories

6 cup of cabbage (Napa, cooked) contains 78 Calories The macronutrient breakdown is 60% carbs, 10% fat, and 30% protein. This has a relatively low calorie density, with 12 Calories per 100g.

Nutrition Facts

For 6 cup of cabbage (654g)

NutrientValue%DV
Calories78
Fats1g 1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium72mg 3%
Carbs15g 5%
Net carbs15g
Fiber
Sugar
Protein7g
Calcium190mg 19%
Iron5mg 60%
Potassium569mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene320μg
Beta carotene870μg
Caffeine
Choline
Copper1mg 70%
Fluoride
Folate (B9)281μg 70%
Lycopene0μg
Magnesium52mg 12%
Manganese1mg 58%
Niacin3mg 19%
Pantothenic acid0.2mg 5%
Phosphorus124mg 18%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium3μg 5%
Theobromine
Thiamine0mg 3%
Vitamin A IU1720IU
Vitamin A85μg 9%
Vitamin B120μg 0%
Vitamin B60.2mg 19%
Vitamin C21mg 23%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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