Cream of chicken soup

condensed

Carbs 23%Fat 70%
Percent Calories

½ cup condensed of cream of chicken soup (condensed) contains 128 Calories. The macronutrient breakdown is 23% carbs, 70% fat, and 7% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For ½ cup condensed of cream of chicken soup (124g)

NutrientValue%DV
Calories128
Fats10g 13%
Saturated fats3g 13%
Trans fats0g
Cholesterol–
Sodium774mg 34%
Carbs7g 3%
Net carbs2g
Fiber5g 18%
Sugar0.4g
Protein2g
Calcium16mg 2%
Iron0.3mg 4%
Potassium61mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium5mg 1%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus35mg 5%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU244IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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