Caramel popcorn

Sugar syrup, fat-free

Carbs 95%
Percent Calories

4 oz of caramel popcorn (Sugar syrup, fat-free) contains 432 Calories. The macronutrient breakdown is 95% carbs, 3% fat, and 2% protein. This has a relatively high calorie density, with 381 Calories per 100g.

Nutrition Facts

For 4 oz of caramel popcorn (113g)

NutrientValue%DV
Calories432
Fats2g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium324mg 14%
Carbs102g 37%
Net carbs99g
Fiber3g 10%
Sugar73g
Protein2g
Calcium20mg 2%
Iron1mg 11%
Potassium125mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene11μg
Beta carotene17μg
Caffeine0mg
Choline14mg 3%
Copper0.2mg 18%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium31mg 7%
Manganese
Niacin0.4mg 2%
Pantothenic acid
Phosphorus62mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU37IU
Vitamin A2μg 0.3%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar73g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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