Caramels

Candies

Caramels
Fat 18%Carbs 77%
Percent Calories

1 package (2.5 oz) of caramels (Candies) contains 271 Calories The macronutrient breakdown is 77% carbs, 18% fat, and 5% protein. This has a relatively high calorie density, with 382 Calories per 100g.

Nutrition Facts

For 1 package (2.5 oz) of caramels (71g)

NutrientValue%DV
Calories271
Fats6g 7%
Saturated fats2g 9%
Trans fats
Cholesterol5mg 2%
Sodium174mg 8%
Carbs55g 20%
Net carbs55g
Fiber0g 0%
Sugar47g
Protein3g
Calcium98mg 10%
Iron0.1mg 1%
Potassium152mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline6mg 1%
Copper0mg 1%
Fluoride19μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 0.3%
Niacin0.1mg 1%
Pantothenic acid0.4mg 9%
Phosphorus81mg 12%
Retinol8μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B120.2μg 9%
Vitamin B60mg 3%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc0.3mg 3%
Sugars
Sugar47g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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