Carrot Ginger Coconut Soup

Fat 59%Carbs 36%
Percent Calories

1 serving of carrot ginger coconut soup contains 554 Calories. The macronutrient breakdown is 36% carbs, 59% fat, and 5% protein. This is a good source of fiber (41% of your Daily Value), potassium (35% of your Daily Value), and iron (73% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of carrot ginger coconut soup (544g)

NutrientValue%DV
Calories554
Fats38g 49%
Saturated fats23g 117%
Trans fats0g
Cholesterol0mg 0%
Sodium232mg 10%
Carbs52g 19%
Net carbs41g
Fiber11g 41%
Sugar18g
Protein8g
Calcium144mg 14%
Iron6mg 73%
Potassium1666mg 35%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene10431μg
Beta carotene24857μg
Caffeine0mg
Choline51mg 9%
Copper0.5mg 54%
Fluoride10μg
Folate (B9)99μg 25%
Lycopene3μg
Magnesium115mg 27%
Manganese2mg 66%
Niacin5mg 28%
Pantothenic acid1mg 26%
Phosphorus280mg 40%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU50121IU
Vitamin A2505μg 278%
Vitamin B120μg 0%
Vitamin B61mg 67%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E4mg 26%
Vitamin K49μg 41%
Zinc2mg 16%
Sugars
Sugar18g
Sucrose11g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats23g 117%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine1g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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