Carrots

Frozen, unprepared

Fat 11%Carbs 81%
Percent Calories

162 grams of carrots (Frozen, unprepared) contains 58 Calories. The macronutrient breakdown is 81% carbs, 11% fat, and 8% protein. This is a good source of fiber (19% of your Daily Value), potassium (8% of your Daily Value), and vitamin a (128% of your Daily Value).

Nutrition Facts

For 162 grams of carrots

NutrientValue%DV
Calories58
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium110mg 5%
Carbs13g 5%
Net carbs7g
Fiber5g 19%
Sugar8g
Protein1g
Calcium58mg 6%
Iron1mg 9%
Potassium381mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4792μg
Beta carotene11416μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 13%
Fluoride
Folate (B9)16μg 4%
Lycopene2μg
Magnesium19mg 5%
Manganese0.3mg 12%
Niacin1mg 5%
Pantothenic acid0.3mg 6%
Phosphorus53mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU23020IU
Vitamin A1150μg 128%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K29μg 24%
Zinc1mg 5%
Sugars
Sugar8g
Sucrose7g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0.4g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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