Cauliflower

Frozen, cooked, boiled, drained, with salt

Fat 9%Carbs 60%Protein 31%
Percent Calories

658 ⁷⁄₁₆ grams of cauliflower (Frozen, cooked, boiled, drained, with salt) contains 112 Calories The macronutrient breakdown is 60% carbs, 9% fat, and 31% protein. This is a good source of fiber (63% of your Daily Value), vitamin c (229% of your Daily Value), and vitamin k (65% of your Daily Value).

Nutrition Facts

For 658 ⁷⁄₁₆ grams of cauliflower

NutrientValue%DV
Calories112
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium1672mg 73%
Carbs21g 8%
Net carbs3g
Fiber18g 63%
Sugar3g
Protein11g
Calcium112mg 11%
Iron3mg 34%
Potassium915mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene40μg
Caffeine0mg
Choline221mg 40%
Copper0.2mg 18%
Fluoride
Folate (B9)270μg 67%
Lycopene0μg
Magnesium59mg 14%
Manganese1mg 43%
Niacin2mg 13%
Pantothenic acid1mg 13%
Phosphorus158mg 23%
Retinol0μg
Riboflavin (B2)0.3mg 27%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU66IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 45%
Vitamin C206mg 229%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K78μg 65%
Zinc1mg 8%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.5g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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