Cauliflower and Tahini

Cauliflower and Tahini
Fat 69% Carbs 17% Protein 14%
Percent Calories

1 serving of cauliflower and tahini contains 207 Calories. The macronutrient breakdown is 17% carbs, 69% fat, and 14% protein. This is a good source of protein (14% of your Daily Value), fiber (22% of your Daily Value), and potassium (7% of your Daily Value).

Makes
1 serving
Prep Time
3 minutes

Ingredients

Directions

  1. Chop the cauliflower lovingly, to retain some of the florets.
  2. Serve cauliflower pieces with tahini for dipping. Enjoy!

Nutrition Facts

For 1 serving of cauliflower and tahini (137g)

Nutrient Value %DV
Calories 207
Fats 17g 22%
Saturated fats 2g 11%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 32mg 1%
Carbs 9g 3%
Net carbs 3g
Fiber 6g 22%
Sugar 2g
Protein 8g
Calcium 63mg 6%
Iron 2mg 19%
Potassium 320mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 47mg 9%
Copper 0mg 5%
Fluoride 1μg
Folate (B9) 61μg 15%
Lycopene 0μg
Magnesium 16mg 4%
Manganese 0.2mg 7%
Niacin 1mg 3%
Pantothenic acid 1mg 14%
Phosphorus 47mg 7%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 15%
Vitamin C 52mg 57%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 0.1mg 1%
Vitamin K 17μg 14%
Zinc 0.3mg 3%
Sugars
Sugar 2g
Sucrose 0g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 2g 11%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.2g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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