Cayenne pepper

Spices, red or cayenne

Cayenne pepper
Fat 36%Carbs 53%Protein 11%
Percent Calories

200 grams of cayenne pepper (Spices, red or cayenne) contains 636 Calories The macronutrient breakdown is 53% carbs, 36% fat, and 11% protein. This is a good source of vitamin a (462% of your Daily Value).

Nutrition Facts

For 200 grams of cayenne pepper

NutrientValue%DV
Calories636
Fats35g 44%
Saturated fats7g 33%
Trans fats
Cholesterol0mg 0%
Sodium60mg 3%
Carbs113g 41%
Net carbs59g
Fiber54g 194%
Sugar21g
Protein24g
Calcium296mg 30%
Iron16mg 195%
Potassium4028mg 86%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene43680μg
Caffeine0mg
Choline103mg 19%
Copper1mg 83%
Fluoride
Folate (B9)212μg 53%
Lycopene0μg
Magnesium304mg 72%
Manganese4mg 174%
Niacin17mg 109%
Pantothenic acid
Phosphorus586mg 84%
Retinol0μg
Riboflavin (B2)2mg 141%
Selenium18μg 32%
Theobromine0mg
Thiamine1mg 55%
Vitamin A IU83220IU
Vitamin A4162μg 462%
Vitamin B120μg 0%
Vitamin B65mg 377%
Vitamin C153mg 170%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E60mg 398%
Vitamin K161μg 134%
Zinc5mg 45%
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats6g
Polyunsaturated fats17g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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