½ packet (1 NLEA serving) of cereals, quaker, weight control instant oatmeal, banana bread contains 81 Calories. The macronutrient breakdown is 68% carbs, 15% fat, and 17% protein. This is a good source of fiber (10% of your Daily Value), iron (25% of your Daily Value), and vitamin b6 (18% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 packet (1 NLEA serving)
- 1 packet (1 NLEA serving)
- 2 packet (1 NLEA serving)
Nutrition Facts
For ½ packet (1 NLEA serving) of cereals, quaker, weight control instant oatmeal, banana bread (23g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 81 | |
| Fats | 1g | 2% | 
| Saturated fats | 0.3g | 1% | 
| Trans fats | 0g | |
| Cholesterol | – | |
| Sodium | 139mg | 6% | 
| Carbs | 14g | 5% | 
| Net carbs | 12g | |
| Fiber | 3g | 10% | 
| Sugar | 0.3g | |
| Protein | 4g | |
| Calcium | 55mg | 5% | 
| Iron | 2mg | 25% | 
| Potassium | 74mg | 2% | 
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 26mg | 6% | 
| Manganese | – | |
| Niacin | 2mg | 14% | 
| Pantothenic acid | – | |
| Phosphorus | 89mg | 13% | 
| Retinol | – | |
| Riboflavin (B2) | 0.2mg | 15% | 
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.2mg | 14% | 
| Vitamin A IU | 572IU | |
| Vitamin A | – | |
| Vitamin B12 | 0μg | 0% | 
| Vitamin B6 | 0.2mg | 18% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.1mg | 1% | 
| Vitamin K | – | |
| Zinc | 1mg | 5% | 
| Sugars | ||
| Sugar | 0.3g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 0.3g | 1% | 
| Monounsaturated fats | 0.5g | |
| Polyunsaturated fats | 0.4g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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