Cereals ready-to-eat, wheat, puffed, fortified

Carbs 82%Protein 15%
Percent Calories

50 grams of cereals ready-to-eat, wheat, puffed, fortified contains 182 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 15% protein. This is a good source of iron (198% of your Daily Value).

Nutrition Facts

For 50 grams of cereals ready-to-eat, wheat, puffed, fortified

NutrientValue%DV
Calories182
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol
Sodium2mg 0.1%
Carbs40g 14%
Net carbs38g
Fiber2g 8%
Sugar
Protein7g
Calcium14mg 1%
Iron16mg 198%
Potassium174mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium73mg 17%
Manganese
Niacin18mg 110%
Pantothenic acid
Phosphorus178mg 25%
Retinol
Riboflavin (B2)1mg 69%
Selenium
Theobromine
Thiamine1mg 108%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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