Chard

Swiss, cooked, boiled, drained, with salt

Chard
Carbs 67%Protein 30%
Percent Calories

200 grams of chard (Swiss, cooked, boiled, drained, with salt) contains 40 Calories. The macronutrient breakdown is 67% carbs, 3% fat, and 30% protein. This is a good source of potassium (23% of your Daily Value), iron (56% of your Daily Value), and magnesium (41% of your Daily Value).

Nutrition Facts

For 200 grams of chard

NutrientValue%DV
Calories40
Fats0.2g 0.2%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium830mg 36%
Carbs8g 3%
Net carbs4g
Fiber4g 15%
Sugar2g
Protein4g
Calcium116mg 12%
Iron5mg 56%
Potassium1098mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene90μg
Beta carotene7304μg
Caffeine0mg
Choline57mg 10%
Copper0.3mg 36%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium172mg 41%
Manganese1mg 29%
Niacin1mg 5%
Pantothenic acid0.3mg 7%
Phosphorus66mg 9%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU12248IU
Vitamin A612μg 68%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 25%
Vitamin K655μg 545%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine0.2g
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.3g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline
Serine
Threonine0.2g
Tryptophan0g
Tyrosine
Valine0.2g

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