Cheddar cheese

Cheddar cheese
Fat 75%Protein 24%
Percent Calories

1 ⁵⁄₁₆ cup, shredded of cheddar cheese contains 596 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (99% of your Daily Value).

Nutrition Facts

For 1 ⁵⁄₁₆ cup, shredded of cheddar cheese (147g)

NutrientValue%DV
Calories596
Fats50g 64%
Saturated fats28g 142%
Trans fats2g
Cholesterol150mg 50%
Sodium946mg 41%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0.4g
Protein35g
Calcium992mg 99%
Iron0.2mg 3%
Potassium112mg 2%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene125μg
Caffeine0mg
Choline24mg 4%
Copper0.1mg 9%
Fluoride51μg
Folate (B9)38μg 10%
Lycopene0μg
Magnesium40mg 9%
Manganese0mg 2%
Niacin0.1mg 0.4%
Pantothenic acid1mg 14%
Phosphorus695mg 99%
Retinol376μg
Riboflavin (B2)1mg 49%
Selenium42μg 76%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU1460IU
Vitamin A386μg 43%
Vitamin B121μg 54%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU35IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 8%
Vitamin K4μg 4%
Zinc5mg 46%
Sugars
Sugar0.4g
Sucrose0g
Glucose0g
Fructose0g
Lactose0.3g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats28g 142%
Monounsaturated fats12g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline4g
Serine1g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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