Kraft Cheese Slices, American Style, Plant Based

Fat 67%Carbs 30%
Percent Calories

1 Slice of Kraft cheese slices, american style, plant based contains 70 Calories The macronutrient breakdown is 30% carbs, 67% fat, and 3% protein. This has a relatively high calorie density, with 318 Calories per 100g.

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Nutrition Facts

For 1 Slice of Kraft cheese slices, american style, plant based (22g)

NutrientValue%DV
Calories70
Fats5g 6%
Saturated fats5g 25%
Trans fats0g
Cholesterol0mg 0%
Sodium160mg 7%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar0g
Protein0.5g
Calcium0mg 0%
Iron0.1mg 1%
Potassium30mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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