Cheesy Ground Beef Tacos

Ingredients

• Onions

  Raw

  1 large or 150g

• Ground beef

  70% lean meat / 30% fat, raw

  1 lb or 453g

• Tomatoes

  Green, raw

  1 medium or 123g

• Black beans

  Mature seeds, raw

  100g

• Dry taco seasoning mix

  Campbell soup company, pace

  1 tbsp or 3g

• Cheddar cheese

  2 cup, shredded or 226g

• Tortillas

  Ready-to-bake or -fry, flour, without added calcium

  8 tortilla, small or 256g

• Scallions

  Spring onions or scallions (includes tops and bulb), raw

  1 medium or 15g

• Greek yogurt

  Plain, whole fat

  100g

Directions

1. In a large skillet over medium-high heat, cook onion until soft, 6 minutes. Add beef and cook until no longer pink, 5 to 7 minutes more, then add tomatoes, black beans, and taco seasoning and season with salt. Stir until combined. Add cheese and stir until completely melted.
2. Spoon mixture into flour tortillas and fold. Garnish with green onions and serve with yogurt.
3. Recipe by: Lindsay Funston (source: https://www.delish.com/cooking/recipe-ideas/recipes/a46606/cheesy-ground-beef-tacos-recipe/)