Cheesy scalloped potatoes

Fat 52%Carbs 31%Protein 16%
Percent Calories

1 serving of cheesy scalloped potatoes contains 550 Calories. The macronutrient breakdown is 31% carbs, 52% fat, and 16% protein. This is a good source of protein (40% of your Daily Value), fiber (17% of your Daily Value), and potassium (22% of your Daily Value).

Makes
3 servings
Prep Time
15 minutes
Cook Time
60 minutes

Ingredients

Directions

  1. http://www.food.com/recipe/scalloped-potatoes-85629

Nutrition Facts

For 1 serving of cheesy scalloped potatoes (385g)

NutrientValue%DV
Calories550
Fats32g 42%
Saturated fats19g 95%
Trans fats1g
Cholesterol94mg 31%
Sodium1325mg 58%
Carbs44g 16%
Net carbs39g
Fiber5g 17%
Sugar8g
Protein23g
Calcium565mg 56%
Iron2mg 23%
Potassium1011mg 22%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene75μg
Caffeine0mg
Choline58mg 11%
Copper0.3mg 30%
Fluoride23μg
Folate (B9)53μg 13%
Lycopene0μg
Magnesium83mg 20%
Manganese1mg 27%
Niacin2mg 15%
Pantothenic acid1mg 25%
Phosphorus520mg 74%
Retinol311μg
Riboflavin (B2)1mg 38%
Selenium27μg 49%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU1160IU
Vitamin A317μg 35%
Vitamin B121μg 46%
Vitamin B61mg 50%
Vitamin C35mg 39%
Vitamin D IU81IU
Vitamin D20μg
Vitamin D32μg
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc3mg 29%
Sugars
Sugar8g
Sucrose0.3g
Glucose1g
Fructose0.5g
Lactose6g
Maltose0g
Galactose0g
Starch32g
Fats
Saturated fats19g 95%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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