Cherry pie filling

low calorie

Carbs 91%
Percent Calories

2 cup of cherry pie filling (low calorie) contains 280 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 6% protein. This is a good source of potassium (13% of your Daily Value).

Nutrition Facts

For 2 cup of cherry pie filling (528g)

NutrientValue%DV
Calories280
Fats1g 1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium63mg 3%
Carbs63g 23%
Net carbs57g
Fiber6g 23%
Sugar48g
Protein4g
Calcium58mg 6%
Iron2mg 22%
Potassium623mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene660μg
Caffeine0mg
Choline26mg 5%
Copper0.4mg 49%
Fluoride–
Folate (B9)21μg 5%
Lycopene0μg
Magnesium42mg 10%
Manganese0.3mg 13%
Niacin2mg 12%
Pantothenic acid0mg 0%
Phosphorus79mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1098IU
Vitamin A53μg 6%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C15mg 16%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.4mg 3%
Sugars
Sugar48g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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