Cherry Tomatoes with Bocconcini

Cherry Tomatoes with Bocconcini
Fat 55%Carbs 17%Protein 28%
Percent Calories

1 serving of cherry tomatoes with bocconcini contains 134 Calories. The macronutrient breakdown is 17% carbs, 55% fat, and 28% protein. This is a good source of protein (17% of your Daily Value), potassium (8% of your Daily Value), and calcium (15% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Cut cherry tomatoes in half. Top each half with a little bit of bocconcini cheese and basil. Enjoy!

Nutrition Facts

For 1 serving of cherry tomatoes with bocconcini (192g)

NutrientValue%DV
Calories134
Fats8g 11%
Saturated fats5g 24%
Trans fats0.3g
Cholesterol27mg 9%
Sodium163mg 7%
Carbs6g 2%
Net carbs4g
Fiber2g 7%
Sugar4g
Protein9g
Calcium152mg 15%
Iron0.5mg 6%
Potassium366mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene150μg
Beta carotene732μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 11%
Fluoride3μg
Folate (B9)24μg 6%
Lycopene3834μg
Magnesium18mg 4%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid0.1mg 3%
Phosphorus37mg 5%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0μg 0%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1347IU
Vitamin A148μg 16%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C21mg 23%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K20μg 17%
Zinc0.3mg 2%
Sugars
Sugar4g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 24%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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