Chicken & Bacon Egg Fried Rice

Fat 14%Carbs 65%Protein 20%
Percent Calories

1 serving of chicken & bacon egg fried rice contains 2327 Calories. The macronutrient breakdown is 65% carbs, 14% fat, and 20% protein. This is a good source of protein (208% of your Daily Value), fiber (41% of your Daily Value), and potassium (53% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of chicken & bacon egg fried rice (1.12kg)

NutrientValue%DV
Calories2327
Fats36g 46%
Saturated fats11g 55%
Trans fats0.1g
Cholesterol592mg 197%
Sodium3731mg 162%
Carbs374g 136%
Net carbs362g
Fiber11g 41%
Sugar63g
Protein117g
Calcium227mg 23%
Iron22mg 271%
Potassium2470mg 53%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene48μg
Beta carotene4153μg
Caffeine0mg
Choline583mg 106%
Copper1mg 112%
Fluoride6μg
Folate (B9)1049μg 262%
Lycopene0μg
Magnesium260mg 62%
Manganese5mg 210%
Niacin47mg 293%
Pantothenic acid10mg 207%
Phosphorus1499mg 214%
Retinol182μg
Riboflavin (B2)2mg 121%
Selenium168μg 306%
Theobromine0mg
Thiamine3mg 225%
Vitamin A IU8549IU
Vitamin A579μg 64%
Vitamin B122μg 80%
Vitamin B64mg 294%
Vitamin C306mg 340%
Vitamin D IU93IU
Vitamin D20μg
Vitamin D32μg
Vitamin E7mg 46%
Vitamin K32μg 26%
Zinc10mg 89%
Sugars
Sugar63g
Sucrose1g
Glucose28g
Fructose31g
Lactose0g
Maltose1g
Galactose2g
Starch0g
Fats
Saturated fats11g 55%
Monounsaturated fats13g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 30.3g
Total omega 65g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine8g
Aspartic acid12g
Cystine2g
Glutamic acid19g
Glycine5g
Histidine4g
Hydroxyproline0.1g
Isoleucine5g
Leucine9g
Lysine9g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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