Chicken breast

rotisserie, BBQ, cooked, skinless

Fat 22%Protein 78%
Percent Calories

12 oz of chicken breast (rotisserie, BBQ, cooked, skinless) contains 490 Calories. The macronutrient breakdown is 0% carbs, 22% fat, and 78% protein. This is a good source of protein (170% of your Daily Value).

Nutrition Facts

For 12 oz of chicken breast (340g)

NutrientValue%DV
Calories490
Fats12g 16%
Saturated fats3g 15%
Trans fats
Cholesterol292mg 97%
Sodium1115mg 48%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein95g
Calcium44mg 4%
Iron2mg 20%
Potassium966mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium85mg 20%
Manganese
Niacin33mg 205%
Pantothenic acid
Phosphorus836mg 119%
Retinol
Riboflavin (B2)0.4mg 34%
Selenium
Theobromine
Thiamine0.3mg 23%
Vitamin A IU58IU
Vitamin A17μg 2%
Vitamin B121μg 38%
Vitamin B61mg 82%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K0μg 0%
Zinc3mg 27%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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