Chicken, broiler, rotisserie, Bbq, back meat and skin

Fat 67%Protein 32%
Percent Calories

½ back of chicken, broiler, rotisserie, bbq, back meat and skin contains 228 Calories. The macronutrient breakdown is 1% carbs, 67% fat, and 32% protein. This is a good source of protein (33% of your Daily Value) and vitamin b12 (23% of your Daily Value).

Nutrition Facts

For ½ back of chicken, broiler, rotisserie, bbq, back meat and skin (91g)

NutrientValue%DV
Calories228
Fats17g 22%
Saturated fats5g 23%
Trans fats0.1g
Cholesterol107mg 36%
Sodium463mg 20%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0%
Sugar0.4g
Protein18g
Calcium30mg 3%
Iron1mg 9%
Potassium231mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium17mg 4%
Manganese
Niacin5mg 32%
Pantothenic acid
Phosphorus197mg 28%
Retinol
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU72IU
Vitamin A22μg 2%
Vitamin B121μg 23%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc1mg 12%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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