2 drumstick with skin of chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised contains 393 Calories The macronutrient breakdown is 0% carbs, 52% fat, and 48% protein. This is a good source of protein (85% of your Daily Value), vitamin b6 (56% of your Daily Value), and zinc (44% of your Daily Value).

Nutrition Facts

For 2 drumstick with skin of chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised (210g)

NutrientValue%DV
Calories393
Fats23g 29%
Saturated fats6g 31%
Trans fats0.1g
Cholesterol277mg 92%
Sodium233mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein48g
Calcium25mg 3%
Iron2mg 25%
Potassium481mg 10%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium44mg 10%
Manganese
Niacin10mg 63%
Pantothenic acid
Phosphorus372mg 53%
Retinol
Riboflavin (B2)0.3mg 26%
Selenium
Theobromine
Thiamine0.2mg 15%
Vitamin A IU88IU
Vitamin A25μg 3%
Vitamin B121μg 36%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats9g
Polyunsaturated fats5g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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