Chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning

Fat 35%Protein 65%
Percent Calories

50 grams of chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning contains 88 Calories The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This is a good source of protein (26% of your Daily Value).

Nutrition Facts

For 50 grams of chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning

NutrientValue%DV
Calories88
Fats3g 4%
Saturated fats1g 4%
Trans fats0g
Cholesterol80mg 27%
Sodium209mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein14g
Calcium11mg 1%
Iron1mg 7%
Potassium151mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium12mg 3%
Manganese
Niacin3mg 19%
Pantothenic acid
Phosphorus129mg 18%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU17IU
Vitamin A5μg 1%
Vitamin B120.2μg 10%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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