Chicken broth soup

Low sodium, canned

Chicken broth soup
Fat 30%Carbs 26%Protein 44%
Percent Calories

2 cup of chicken broth soup (Low sodium, canned) contains 77 Calories. The macronutrient breakdown is 26% carbs, 30% fat, and 44% protein. This has a relatively low calorie density, with 16 Calories per 100g.

Nutrition Facts

For 2 cup of chicken broth soup (480g)

NutrientValue%DV
Calories77
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium144mg 6%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar1g
Protein10g
Calcium19mg 2%
Iron1mg 13%
Potassium413mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 27%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium5mg 1%
Manganese
Niacin7mg 41%
Pantothenic acid
Phosphorus144mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 20%
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes