1 thigh without skin of chicken, dark meat, thigh, meat only, with added solution, cooked, roasted contains 184 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (48% of your Daily Value), potassium (6% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For 1 thigh without skin of chicken, dark meat, thigh, meat only, with added solution, cooked, roasted (112g)

NutrientValue%DV
Calories184
Fats9g 11%
Saturated fats3g 13%
Trans fats0.1g
Cholesterol137mg 46%
Sodium198mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein27g
Calcium11mg 1%
Iron1mg 14%
Potassium300mg 6%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium27mg 6%
Manganese
Niacin7mg 44%
Pantothenic acid
Phosphorus226mg 32%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B120.4μg 17%
Vitamin B60.5mg 38%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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