Chicken heart

raw

Chicken heart
Fat 56%Protein 42%
Percent Calories

1 heart of chicken heart (raw) contains 9 Calories. The macronutrient breakdown is 2% carbs, 56% fat, and 42% protein. This has a moderate calorie density, with 153 Calories per 100g.

Nutrition Facts

For 1 heart of chicken heart (6g)

NutrientValue%DV
Calories9
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol8mg 3%
Sodium5mg 0.2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein1g
Calcium1mg 0.1%
Iron0.4mg 5%
Potassium11mg 0.2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium1mg 0.2%
Manganese0mg 0.2%
Niacin0.3mg 2%
Pantothenic acid0.2mg 3%
Phosphorus11mg 2%
Retinol1μg
Riboflavin (B2)0mg 3%
Selenium0.3μg 0.5%
Theobromine–
Thiamine0mg 1%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120.4μg 19%
Vitamin B60mg 2%
Vitamin C0.2mg 0.2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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