Chicken heart

raw

Chicken heart
Fat 56%Protein 42%
Percent Calories

150 grams of chicken heart (raw) contains 230 Calories. The macronutrient breakdown is 2% carbs, 56% fat, and 42% protein. This has a moderate calorie density, with 153 Calories per 100g.

Nutrition Facts

For 150 grams of chicken heart

NutrientValue%DV
Calories230
Fats14g 18%
Saturated fats4g 20%
Trans fats
Cholesterol204mg 68%
Sodium111mg 5%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar
Protein23g
Calcium18mg 2%
Iron9mg 112%
Potassium264mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 58%
Fluoride
Folate (B9)108μg 27%
Lycopene
Magnesium23mg 5%
Manganese0.1mg 6%
Niacin7mg 46%
Pantothenic acid4mg 77%
Phosphorus266mg 38%
Retinol13μg
Riboflavin (B2)1mg 84%
Selenium6μg 12%
Theobromine
Thiamine0.2mg 19%
Vitamin A IU45IU
Vitamin A13μg 1%
Vitamin B1211μg 456%
Vitamin B61mg 42%
Vitamin C5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 90%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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