Chicken liver

All classes, raw

Chicken liver
Fat 38%Protein 59%
Percent Calories

8 oz of chicken liver (All classes, raw) contains 270 Calories. The macronutrient breakdown is 3% carbs, 38% fat, and 59% protein. This is a good source of vitamin a (831% of your Daily Value), vitamin b12 (1567% of your Daily Value), and riboflavin (b2) (310% of your Daily Value).

Nutrition Facts

For 8 oz of chicken liver (227g)

NutrientValue%DV
Calories270
Fats11g 14%
Saturated fats4g 18%
Trans fats0.1g
Cholesterol782mg 261%
Sodium161mg 7%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein38g
Calcium18mg 2%
Iron20mg 255%
Potassium522mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene25μg
Beta carotene127μg
Caffeine0mg
Choline441mg 80%
Copper1mg 124%
Fluoride
Folate (B9)1334μg 333%
Lycopene91μg
Magnesium43mg 10%
Manganese1mg 25%
Niacin22mg 138%
Pantothenic acid14mg 283%
Phosphorus674mg 96%
Retinol7462μg
Riboflavin (B2)4mg 310%
Selenium124μg 225%
Theobromine0mg
Thiamine1mg 58%
Vitamin A IU25125IU
Vitamin A7475μg 831%
Vitamin B1238μg 1567%
Vitamin B62mg 149%
Vitamin C41mg 45%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E2mg 11%
Vitamin K0μg 0%
Zinc6mg 55%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine1g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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