Chicken noodle soup

Canned, condensed

Chicken noodle soup
Fat 29%Carbs 51%Protein 20%
Percent Calories

½ cup of chicken noodle soup (Canned, condensed) contains 60 Calories The macronutrient breakdown is 51% carbs, 29% fat, and 20% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For ½ cup of chicken noodle soup (126g)

NutrientValue%DV
Calories60
Fats2g 3%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol10mg 3%
Sodium858mg 37%
Carbs8g 3%
Net carbs7g
Fiber1g 4%
Sugar0g
Protein3g
Calcium8mg 1%
Iron1mg 11%
Potassium60mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene306μg
Caffeine0mg
Choline14mg 3%
Copper0mg 4%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium10mg 2%
Manganese0.1mg 5%
Niacin2mg 10%
Pantothenic acid0.1mg 3%
Phosphorus48mg 7%
Retinol3μg
Riboflavin (B2)0.1mg 7%
Selenium8μg 14%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU517IU
Vitamin A28μg 3%
Vitamin B120.2μg 6%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc0.4mg 3%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods