chicken parm

Fat 28%Protein 64%
Percent Calories

7 serving of chicken parm contains 1112 Calories. The macronutrient breakdown is 9% carbs, 28% fat, and 64% protein. This is a good source of protein (298% of your Daily Value) and calcium (47% of your Daily Value).

Ingredients

Nutrition Facts

For 7 serving of chicken parm (793g)

NutrientValue%DV
Calories1112
Fats32g 42%
Saturated fats14g 69%
Trans fats0.5g
Cholesterol433mg 144%
Sodium2174mg 95%
Carbs23g 8%
Net carbs21g
Fiber2g 7%
Sugar3g
Protein167g
Calcium471mg 47%
Iron3mg 40%
Potassium75mg 2%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline3mg 0.5%
Copper0mg 0%
Fluoride0.4μg
Folate (B9)0.4μg 0.1%
Lycopene0μg
Magnesium0.3mg 0.1%
Manganese0mg 0%
Niacin0mg 0%
Pantothenic acid0mg 0%
Phosphorus3mg 0.5%
Retinol95μg
Riboflavin (B2)0mg 0%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU355IU
Vitamin A97μg 11%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C11mg 13%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc0mg 0%
Sugars
Sugar3g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats14g 69%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0.5g
Fatty Acids
Total omega 30.1g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g