Chicken & Sausage Jambalaya

Fat 58%Carbs 14%Protein 28%
Percent Calories

1 serving of chicken & sausage jambalaya contains 442 Calories. The macronutrient breakdown is 14% carbs, 58% fat, and 28% protein. This is a good source of protein (56% of your Daily Value), potassium (10% of your Daily Value), and iron (45% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of chicken & sausage jambalaya (462g)

NutrientValue%DV
Calories442
Fats29g 38%
Saturated fats9g 43%
Trans fats0g
Cholesterol138mg 46%
Sodium745mg 32%
Carbs16g 6%
Net carbs12g
Fiber4g 14%
Sugar8g
Protein32g
Calcium133mg 13%
Iron4mg 45%
Potassium464mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene1763μg
Caffeine0mg
Choline14mg 3%
Copper0.1mg 10%
Fluoride1μg
Folate (B9)85μg 21%
Lycopene0μg
Magnesium40mg 10%
Manganese0.5mg 20%
Niacin2mg 10%
Pantothenic acid0.3mg 6%
Phosphorus103mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium8μg 15%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU3195IU
Vitamin A165μg 18%
Vitamin B121μg 25%
Vitamin B60.3mg 21%
Vitamin C37mg 41%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 18%
Vitamin K160μg 133%
Zinc1mg 12%
Sugars
Sugar8g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats9g 43%
Monounsaturated fats12g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.4g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.3g