Stewing chicken giblets

raw

Fat 51%Protein 44%
Percent Calories

3 ⅛ giblets of stewing chicken giblets (raw) contains 425 Calories. The macronutrient breakdown is 5% carbs, 51% fat, and 44% protein. This is a good source of vitamin a (886% of your Daily Value), vitamin b12 (1142% of your Daily Value), and riboflavin (b2) (215% of your Daily Value).

Nutrition Facts

For 3 ⅛ giblets of stewing chicken giblets (253g)

NutrientValue%DV
Calories425
Fats23g 30%
Saturated fats7g 33%
Trans fats–
Cholesterol–
Sodium195mg 8%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar–
Protein45g
Calcium25mg 3%
Iron15mg 188%
Potassium572mg 12%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium46mg 11%
Manganese–
Niacin22mg 135%
Pantothenic acid–
Phosphorus501mg 72%
Retinol–
Riboflavin (B2)3mg 215%
Selenium–
Theobromine–
Thiamine0.2mg 20%
Vitamin A IU26570IU
Vitamin A7978μg 886%
Vitamin B1227μg 1142%
Vitamin B61mg 101%
Vitamin C29mg 32%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc8mg 69%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 33%
Monounsaturated fats7g
Polyunsaturated fats5g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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