Chilaquiles

Mexican plate

Fat 28%Carbs 53%Protein 19%
Percent Calories

1 serving of chilaquiles (Mexican plate) contains 624 Calories. The macronutrient breakdown is 53% carbs, 28% fat, and 19% protein. This is a good source of protein (51% of your Daily Value), fiber (26% of your Daily Value), and potassium (15% of your Daily Value).

Makes
1 serving
Prep Time
15 minutes
Cook Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of chilaquiles (531g)

NutrientValue%DV
Calories624
Fats19g 24%
Saturated fats7g 33%
Trans fats0g
Cholesterol72mg 24%
Sodium3165mg 138%
Carbs80g 29%
Net carbs73g
Fiber7g 26%
Sugar17g
Protein29g
Calcium444mg 44%
Iron3mg 37%
Potassium702mg 15%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene18μg
Beta carotene32μg
Caffeine0mg
Choline16mg 3%
Copper0.1mg 6%
Fluoride0μg
Folate (B9)11μg 3%
Lycopene0μg
Magnesium60mg 14%
Manganese0mg 0%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus205mg 29%
Retinol15μg
Riboflavin (B2)0.2mg 12%
Selenium10μg 18%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1718IU
Vitamin A104μg 12%
Vitamin B120.1μg 2%
Vitamin B60.1mg 8%
Vitamin C10mg 11%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E1mg 4%
Vitamin K0.2μg 0.2%
Zinc1mg 7%
Sugars
Sugar17g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 33%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g