Chili

No beans, canned entree

Fat 54%Carbs 21%Protein 25%
Percent Calories

150 grams of chili (No beans, canned entree) contains 177 Calories The macronutrient breakdown is 21% carbs, 54% fat, and 25% protein. This is a good source of vitamin b12 (64% of your Daily Value).

Nutrition Facts

For 150 grams of chili

NutrientValue%DV
Calories177
Fats11g 14%
Saturated fats3g 17%
Trans fats
Cholesterol32mg 11%
Sodium617mg 27%
Carbs9g 3%
Net carbs8g
Fiber1g 3%
Sugar2g
Protein11g
Calcium45mg 5%
Iron3mg 38%
Potassium278mg 6%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene29μg
Beta carotene207μg
Caffeine0mg
Choline63mg 12%
Copper0.3mg 31%
Fluoride
Folate (B9)12μg 3%
Lycopene372μg
Magnesium30mg 7%
Manganese0.4mg 18%
Niacin2mg 12%
Pantothenic acid0.2mg 5%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium10μg 18%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU407IU
Vitamin A21μg 2%
Vitamin B122μg 64%
Vitamin B60.2mg 15%
Vitamin C3mg 3%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc2mg 15%
Sugars
Sugar2g
Sucrose1g
Glucose
Fructose1g
Lactose
Maltose
Galactose
Starch5g
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.5g
Threonine0.5g
Tryptophan
Tyrosine0.3g
Valine1g

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