Chilli Con Carne

Fat 15%Carbs 49%Protein 36%
Percent Calories

1 serving of chilli con carne contains 326 Calories The macronutrient breakdown is 49% carbs, 15% fat, and 36% protein. This is a good source of protein (55% of your Daily Value), fiber (39% of your Daily Value), and potassium (26% of your Daily Value).

Ingredients

Directions

  1. brown mince
  2. add garlic onion and chilli
  3. add tomatoes bring to boil then simmer
  4. add kidney beans

Nutrition Facts

For 1 serving of chilli con carne (444g)

NutrientValue%DV
Calories326
Fats6g 7%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium716mg 31%
Carbs42g 15%
Net carbs31g
Fiber11g 39%
Sugar16g
Protein31g
Calcium118mg 12%
Iron5mg 58%
Potassium1223mg 26%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene13μg
Beta carotene567μg
Caffeine0mg
Choline84mg 15%
Copper1mg 64%
Fluoride1μg
Folate (B9)80μg 20%
Lycopene19387μg
Magnesium86mg 20%
Manganese1mg 27%
Niacin4mg 22%
Pantothenic acid1mg 12%
Phosphorus213mg 30%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium5μg 8%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU955IU
Vitamin A48μg 5%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C27mg 30%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E4mg 24%
Vitamin K18μg 15%
Zinc1mg 12%
Sugars
Sugar16g
Sucrose3g
Glucose6g
Fructose6g
Lactose0g
Maltose0.1g
Galactose0g
Starch12g
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.5g
Proline0.5g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g